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Instant notes in food biotechnology

In Stock (2 items)
₹160 ₹112
Author: Jain
Edition: 1st Edition
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ISBN: 9788123919515

Key features of the book Comprehensive coverage of the syllabus Clear and precise exposition of the subject Distinct classification of the content into units, sections and sub-sections for a systematic coverage of the subject Contains previous years exam papers to give an overview of the examination pattern Provides students a key for rapid revision for exams The authors have completed their BTech in biotechnology from College of Engineering and Technology, AHL,UP Technical University. Their combined effort and hard work have resulted in this publication.

Specifications Descriptions
ISBN 9788123919515
Binding Paperback
Subject Biotechnology
Pages 128
Weight 0.4
Readership BE & BTech

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